Posted by Deva Jasheway
Pre-seasoned drumsticks from Whole Foods, baked in the oven + kale sauteed in olive oil, fresh ginger and garlic, with tomatoes. It is YUM and was so easy. Want to know how easy? Ask me and I’ll do it again and post about it.
Posted on July 9, 2013, in Food and Drink, Non-recipes and tagged baked, chicken, cooking, drumsticks, Food and Drink, kale, saute, tomato, veggies, whole foods. Bookmark the permalink. 1 Comment.
Looks delicious! I made kale sauteed in olive oil with garlic — put it over whole wheat pasta.
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