Today, I suddenly felt a strong urge for clam fritters from Ronnie’s. This is a seafood place in Auburn, MA where I used to go all the time growing up. I’ve barely gone there at all since starting college. Maybe once a year. They make an amazing lobster roll.
The clam fritters are balls of perfectly fried savory dough dotted with small pieces of clam. I don’t remember them being particularly greasy, which is an impressive feat considering they’re made in the fryer… They’re so delicious, so comforting, so exactly what I want to eat at this moment.
Sadly, I don’t know if the restaurant is still open. It’s a seasonal place, starting some time in April and ending either in September or October. If they are still going for the year, chances are very slim I’ll get a chance to go. So if you’re in central Massachusetts, consider going there and eating some clam fritters for me. If they are still open, there might be a bit of a line. Just stick it out, the food, generally is worth it.
(Just don’t go there and order a burger. GET THE SEAFOOD. That’s the entire reason for going there.)